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You are here: Home / Blog / May 2016 – Love the edges of the Brownie? – You MUST TRY Brownie Brittle!

May 2016 – Love the edges of the Brownie? – You MUST TRY Brownie Brittle!

May 23, 2016 by Chi@glance

Brownie Brittle - Mint ChocolateI am anxiously waiting to attend the 2016 Chicago Sweets and Snacks Expo! It’s one of the largest and fastest growing candy and snack shows in the world. It runs May 24 – 26th at  McCormick Place. Be on the lookout for a future post giving you an inside look into the show.

Before the expo I received samples from Brownie Brittle. OMG I’m glad I did! I had never tried Brownie Brittle before, but I love the concept! It’s a rich brownie treat with a cookie crunch for those of us that favor the edges of the brownie. I tried ALL of the flavors and I am a huge fan! Brownie Brittle is lower in calories than most sweet snacks, but still hits the spot.

I would have to say my favorite flavors are Mint Chocolate Chip and the Peanut Butter Chip. Both had a hint of each ingredient without being overpowering. Instead of me summarizing the company, I think its best captured in the press release below from last month. Make sure to check out their website and let me know what your favorite flavors are. Enjoy!

BROWNIE BRITTLE ™ Now Available in Three Organic Flavors

Same Satisfying Chocolate Crunch Hits Store Shelves This Spring

WEST PALM BEACH, Fla. (April, 18, 2016)—Fans of BROWNIE BRITTLE™, the beloved rich brownie snack with a cookie crunch, have even more to celebrate in 2016, with the introduction of Organic BROWNIE BRITTLE ™—with two new flavor combinations to try and the wholesome goodness of USDA certified organic ingredients.

 Organic BROWNIE BRITTLE is available in three flavors including: Chocolate Chip, Dark Chocolate & Pretzel and Chocolate & Toasted Coconut, with the latter two flavor combinations new to the BROWNIE BRITTLE family. These three flavors are available in a five-ounce resealable package and will retail for $4.99. In addition, Organic Chocolate Chip BROWNIE BRITTLE is available in a 16-ounce club store-sized bag, for sale now in select Costco regions around the nation for $8.99.

 “Now the 120 calorie treat that our fans love, is offered with ingredients that satisfy the organic eater,” said BROWNIE BRITTLE LLC Founder, Sheila G. Mains.

Organic BROWNIE BRITTLE is made with non-genetically modified ingredients and additionally, the Organic BROWNIE BRITTLE flavors are currently in the Non-GMO Project Verification process.

About BROWNIE BRITTLE: BROWNIE BRITTLE, LLC, headquartered in West Palm Beach, Florida, has been baking and selling innovative brownie products to restaurants, club stores and world-class theme parks since 1992. BROWNIE BRITTLE, the company’s flagship snack product, is available in Chocolate Chip, Toffee Crunch, Mint Chocolate Chip, Salted Caramel, and Peanut Butter Chip. New Organic BROWNIE BRITTLE hits store shelves in 2016 and will include Chocolate Chip, Dark Chocolate & Pretzel and Chocolate & Toasted Coconut flavors. BROWNIE BRITTLE snacks are available in tens of thousands of stores in the US, Canada, China, Korea, Australia, and the Caribbean. More information is available online at www.browniebrittle.com, as well as on Facebook, Twitter, Pinterest, and Instagram, and by calling 1-800-BROWNIE.

 

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Last night was “A Night Made by Many” dinner hoste Last night was “A Night Made by Many” dinner hosted @Somersetchicago inside @viceroychicago. The evening showcased Beverage Director Sayo “Chi” Anise approach to pairing wines with seasonal flavors, textures, and the inspiration of the dish. 𝗪𝗵𝗮𝘁 𝘄𝗮𝘀 𝗼𝗻 𝘁𝗵𝗲 𝗳𝗼𝘂𝗿 𝗰𝗼𝘂𝗿𝘀𝗲 𝗱𝗶𝗻𝗻𝗲𝗿 𝗺𝗲𝗻𝘂?

Amuse: Tuna Tartare | Avocado, Soy ginger dressing, radish, caviar Pairing: Canard-Duchêne Brut Champagne 

1st course: Lamb Kafta | Tzatziki Dressing, heirloom tomato, lemon, cilantro oil Pairing: Hourglass Sauvignon Blanc Bread: Focaccia | Herbed butter, black olive, dried tomato 

2nd course: Spaghetti a la Chitarra | Saffron, lobster, yuzu cream, garlic chili crisp Pairing: Avancia Godello 

3rd course: Ribeye | Labneh, charred heirloom carrot, bordelaise Pairing: Saint Cosme Crozes-Hermitage 

4th course: Dubai Chocolate Cheesecake | Pistachio cream, kataifi, chocolate sauce Pairing: Brachetto-Cognac cocktail — Brachetto d’Acqui, Hennessy VSOP, red berry, cacao

#Chicagorestaurants #Chicagofoodie #Chicagoevents #winepairing #foodpairing
@TasteLouisiana was in Chicago. It was a little sl @TasteLouisiana was in Chicago. It was a little slice of the Bayou without leaving the city! 🎺

The exclusive evening brought together 16 award-winning chefs from Louisiana to present unforgettable bites. Everything from fresh Louisiana seafood and iconic Cajun and Creole flavors to dishes inspired by the state’s vibrant culinary scene. What a night of bold Southern flavors!

#louisiana #chicagoevents #TasteLAinchicago #chicagofoodie #tasteoflouisiana
It’s almost time for @TasteLouisiana (Nov 4th). I It’s almost time for @TasteLouisiana (Nov 4th). I got the party started early with a media dinner hosted by @VisitShreveportBossier at @Muhajirchicago

Chef @Zubairmohajir, who is on the cover of Food & Wine as one of the 2026 Best New Chef’s, welcomed Chef Niema DiGrazia of @niemascookerycornershv, who is a Beat Bobby Flay winner, to a 𝗳𝗮𝗺𝗶𝗹𝘆 𝘀𝘁𝘆𝗹𝗲 𝗱𝗶𝗻𝗻𝗲𝗿 𝗲𝘅𝗽𝗹𝗼𝗿𝗶𝗻𝗴 𝗵𝗲𝗿𝗶𝘁𝗮𝗴𝗲, 𝗽𝗲𝗿𝘀𝗼𝗻𝗮𝗹 𝘀𝘁𝗼𝗿𝗶𝗲𝘀 𝗮𝗻𝗱 𝘁𝗵𝗲 𝗳𝗹𝗮𝘃𝗼𝗿𝘀 𝘁𝗵𝗮𝘁 𝗰𝗼𝗻𝗻𝗲𝗰𝘁 𝘁𝗵𝗲𝗶𝗿 𝗸𝗶𝘁𝗰𝗵𝗲𝗻’𝘀. 

Chef Niema DiGrazia brought her Afro Fusion cooking. She blends the flavors of her native Sierra Leone 🇸🇱 with Caribbean and Southern traditions. What a delicious meal put on by two amazing chefs. See you at Taste Louisiana! Tickets: tastelouisiana.org

Side-note: Shreveport Louisiana is less than a two hour direct flight on @united from Chicago. ✈️ 

#DiverseAndDelish #TasteLAinchicago #chicagorestaurants #tasteLouisiana #chicagofoodie
NEW Hotel Alert! 🚨 Today was the Grand Opening of NEW Hotel Alert! 🚨 Today was the Grand Opening of @therivvychicago. River North’s newest boutique hotel located at 📍55 E. Ontario Street. 

Enjoy the new boutique hospitality experience! The 297-room hotel will combine the individuality and character of an independent hotel with the benefits of Marriott Bonvoy and Tribute Portfolio.

#Chicago #Chicagohotels #Therivvy #chicagoevents #travelblogger
Happy #Nationalpizzamonth 🍕 Throughout October @La Happy #Nationalpizzamonth 🍕 Throughout October @Labriolachicago (📍535 N Michigan Ave) is asking diners to settle the city’s most important debate: 𝗱𝗲𝗲𝗽 𝗱𝗶𝘀𝗵 𝗼𝗿 𝘁𝗵𝗶𝗻 𝗰𝗿𝘂𝘀𝘁? 🤔

Throughout October, every qualifying deep-dish or thin-crust pizza purchased at Labriola  Chicago will count as one vote for the corresponding team. Guests will receive a sticker declaring their allegiance, while weekly scoreboard updates on Instagram Stories will show which style is winning. The final vote weekend is Oct. 29-31, with the 𝒘𝒊𝒏𝒏𝒊𝒏𝒈 𝒑𝒊𝒛𝒛𝒂 𝒔𝒕𝒚𝒍𝒆 𝒂𝒏𝒏𝒐𝒖𝒏𝒄𝒆𝒅 𝒐𝒏 𝑶𝒄𝒕 31𝒔𝒕.

#Chicagopizza #Labriola #Chicagofoodie
#Deepdishpizza
Event Alert!🚨On the blog (link in bio) we’re talki Event Alert!🚨On the blog (link in bio) we’re talking about Chicago’s next great food event! @TasteLouisiana is coming to Chicago on Wednesday, November 4th at City Hall by Recess. 𝐓𝐚𝐬𝐭𝐞 𝐋𝐨𝐮𝐢𝐬𝐢𝐚𝐧𝐚 𝐨𝐟𝐟𝐞𝐫𝐬 𝐚 𝐥𝐢𝐭𝐭𝐥𝐞 𝐬𝐥𝐢𝐜𝐞 𝐨𝐟 𝐭𝐡𝐞 𝐁𝐚𝐲𝐨𝐮 𝐰𝐢𝐭𝐡𝐨𝐮𝐭 𝐥𝐞𝐚𝐯𝐢𝐧𝐠 𝐭𝐡𝐞 𝐜𝐢𝐭𝐲. 

This exclusive evening brings together 16 award-winning chefs from Louisiana to present unforgettable bites that will transport you straight to the Bayou state. You can expect everything from fresh Louisiana seafood and iconic Cajun and Creole flavors to dishes inspired by the state’s vibrant culinary scene. I can’t wait for a night of bold Southern flavors! Get your 🎟️ tickets NOW! Tastelouisiana.org 👈🏽

#chicago #chicagoevents #TasteLAinchicago #Nola #chicagofoodie
Unique and Yummy! @Tanakaramenchicago is serving s Unique and Yummy! @Tanakaramenchicago is serving some special menu items. If you like Boba…you can have it 𝘉𝘰𝘰𝘻𝘺! 🫣 I had the Tanaka Pina Colada. AND they have so many Ramen’s to choose from, but their 𝙉𝙀𝙒 ramen on the menu is the 𝑮𝒐𝒍𝒅𝒆𝒏 𝑪𝒖𝒓𝒓𝒚 𝑴𝒊𝒔𝒐 𝑲𝒂𝒕𝒔𝒖 𝑼𝒅𝒐𝒏: Japanese Curry, Miso, Bok Choy, half seasoned egg, shredded nori, crispy pork katsu, served with udon noodles. Now that’s unique! All the appetizers are yummy too.😋See you there! 📍553 W Diversey Pwky

𝗦𝗽𝗲𝗰𝗶𝗮𝗹 𝗢𝗳𝗳𝗲𝗿! 🚨𝗗𝗶𝗻𝗲-𝗶𝗻 𝗢𝗡𝗟𝗬. 𝗠𝗲𝗻𝘁𝗶𝗼𝗻 𝗽𝗿𝗼𝗺𝗼 𝗰𝗼𝗱𝗲: 𝗖𝗛𝗜𝗔𝗧𝗔𝗚𝗟𝗔𝗡𝗖𝗘 𝘁𝗼 𝗴𝗲𝘁 𝗼𝗻𝗲 𝗙𝗥𝗘𝗘 𝗼𝗿𝗱𝗲𝗿 𝗼𝗳 𝗚𝘆𝗼𝘇𝗮 𝘄𝗶𝘁𝗵 𝗮𝗻𝘆 𝗥𝗮𝗺𝗲𝗻 𝗽𝘂𝗿𝗰𝗵𝗮𝘀𝗲. 𝗟𝗶𝗺𝗶𝘁: 𝟭 𝗳𝗿𝗲𝗲 𝗼𝗿𝗱𝗲𝗿 𝗽𝗲𝗿 𝘁𝗮𝗯𝗹𝗲. 𝗢𝗳𝗳𝗲𝗿 𝗮𝘃𝗮𝗶𝗹𝗮𝗯𝗹𝗲 𝗡𝗼𝘄 - October 31st.

#Tanakaramen #Chicagorestaurants #chicagofoodie #Chicagoramen #312food
NEW Location Alert!🚨 @Soulandsmoke is now open in NEW Location Alert!🚨 @Soulandsmoke is now open in Evanston, IL. The flagship location is where Bold BBQ meets elevated dining, community, and art. We were impressed with the curated art selection and the food was just as yummy and unique. 

It’s so hard to choose favorites, but I know you’re going to ask. 😂 So make sure you don’t leave without trying the Moto Cigar Bites, Potato Salad deviled eggs, Shrimp & Grits, Mac & Cheese, and Smoke Chicken Gumbo. There’s tons of desserts to choose from but I really liked the homemade peach cobbler and the sweet potato pie. Grab a cocktail! The vibe in the lounge is sexy! AND… guess what?!? You can bring Soul & Smoke home for Thanksgiving. Order NOW!

#Evanston #soulandsmoke #Chicagobbq
#Chicagorestaurants #Chicagothanksgiving
NEW Ramen Alert!🚨 @Stringsramen has a brand new 𝑫𝒆 NEW Ramen Alert!🚨 @Stringsramen has a brand new 𝑫𝒆𝒆𝒑 𝑫𝒊𝒔𝒉 𝑹𝒂𝒎𝒆𝒏! What does that include?!

The deep dish, Ramen features Strings homemade secret recipe ramen noodles, pan fried and tossed with wood ear mushrooms, cabbage, bean sprouts. Topped with classic pepperoni, gooey melted mozzarella, baked to golden perfection. Crowned with a mound of scallions, crispy chili hot honey drizzle.

AND don’t forget to grab an appetizer and a mocktail! 

#Chicagorestaurants #Chicagoramen #Stringsramen #Chicagoevents #chicagofood
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