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You are here: Home / Blog / Learn how to Grill with The Chopping Block!

Learn how to Grill with The Chopping Block!

May 28, 2018 by Chi@glance

Summer time in Chicago is here and I cannot go a summer without heading to a barbecue. Grilling equals a must do for the summer! If you’re like me and an extreme newbie on the grill, you’ll want to check out The Chopping Block grill classes. Even if you know what you’re doing behind the grill there’s still many helpful tips and tricks they’ll show you to become a Pro.  You can learn how to grill everything from pizza, to beef, to seafood, and much more! Check out a complete listing of the classes which are located at the Lincoln Square location (4747 N Lincoln Avenue, Chicago, IL 60625) : http://www.thechoppingblock.com/grilling-classes

A couple weeks back I checked out the Chicken on the Grill class. I love that this class was outdoors and hands on! The class is on the smaller side and you work in groups with only 3 to 5 people. The weather was absolutely beautiful as Chef Erin Patsiopoulous taught us how to man the grill. We learned how to set up a grill, as well as various ways to prepare our veggies and meat. Like do you know what it means to “Spatchcock” a chicken? No?? Well… neither did I (at first)! Basically to “Spatchcock” means taking a round chicken and making it flat so it can cook in half the time on the grill. You’ll learn tips like that and much more in the classes!

After you’re done grilling you can enjoy your cooking over a sit down meal. We definitely didn’t leave hungry! I’m sure you’ll want to practice your skills again and The Chopping Block makes it easy by sending you home with a collection of the recipes from class. How awesome is that?! Check out pics from the yummy menu we had below. I can’t wait to put my new grilling skills to use this summer!

For those of you looking to really become a master on the grill check out The Chopping Block Grilling Boot Camp. The two day hands on workshop will help you master the ins and outs of grilling with charcoal, gas, and wood. You’ll also learn tips and methods in brining, marinating, slow cooking, smoking, dry and wet rubs. For more information and to sign up click here: http://www.thechoppingblock.com/grilling-boot-camp

Check out the pics below from The Chopping Block Chicken on the Grill class 5/16

Menu
Brined Chipotle-Lime Chicken Breasts with Grilled Avocado Peach Salsa
BBQ Spatchcocked Chicken with Carolina Mustard Sauce
Thai Coconut Grilled Chicken Thighs with Rice Noodle Salad

To Learn more about The Chopping Block head to their website: www.thechoppingblock.com

Follow The Chopping Block on social media
Instagram: @the_chopping_block
Facebook: @thechoppingblock
Twitter: @TheChoppingBloc

The chopping block grill classes make the perfect Father’s Day gift!! Treat your dad to the special “Grillin’ with Dad on Father’s Day Class” It’s the perfect activity for the whole family. Children ages 6 to 12 are invited to help their families prepare a fabulous meal. Choose from 2 different times at the Lincoln Square location, Sunday, June 17th. 10:00am – 12:30pm or 4pm to 6:30pm.

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Filed Under: Blog, Community/Volunteering, Diary, Entertainment, Events, Restaurants/Dining, Reviews Tagged With: Blog, Community /Volunteering, Diary, Entertainment, Events, Restaurants/dining, Reviews

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Last night was “A Night Made by Many” dinner hoste Last night was “A Night Made by Many” dinner hosted @Somersetchicago inside @viceroychicago. The evening showcased Beverage Director Sayo “Chi” Anise approach to pairing wines with seasonal flavors, textures, and the inspiration of the dish. 𝗪𝗵𝗮𝘁 𝘄𝗮𝘀 𝗼𝗻 𝘁𝗵𝗲 𝗳𝗼𝘂𝗿 𝗰𝗼𝘂𝗿𝘀𝗲 𝗱𝗶𝗻𝗻𝗲𝗿 𝗺𝗲𝗻𝘂?

Amuse: Tuna Tartare | Avocado, Soy ginger dressing, radish, caviar Pairing: Canard-Duchêne Brut Champagne 

1st course: Lamb Kafta | Tzatziki Dressing, heirloom tomato, lemon, cilantro oil Pairing: Hourglass Sauvignon Blanc Bread: Focaccia | Herbed butter, black olive, dried tomato 

2nd course: Spaghetti a la Chitarra | Saffron, lobster, yuzu cream, garlic chili crisp Pairing: Avancia Godello 

3rd course: Ribeye | Labneh, charred heirloom carrot, bordelaise Pairing: Saint Cosme Crozes-Hermitage 

4th course: Dubai Chocolate Cheesecake | Pistachio cream, kataifi, chocolate sauce Pairing: Brachetto-Cognac cocktail — Brachetto d’Acqui, Hennessy VSOP, red berry, cacao

#Chicagorestaurants #Chicagofoodie #Chicagoevents #winepairing #foodpairing
@TasteLouisiana was in Chicago. It was a little sl @TasteLouisiana was in Chicago. It was a little slice of the Bayou without leaving the city! 🎺

The exclusive evening brought together 16 award-winning chefs from Louisiana to present unforgettable bites. Everything from fresh Louisiana seafood and iconic Cajun and Creole flavors to dishes inspired by the state’s vibrant culinary scene. What a night of bold Southern flavors!

#louisiana #chicagoevents #TasteLAinchicago #chicagofoodie #tasteoflouisiana
It’s almost time for @TasteLouisiana (Nov 4th). I It’s almost time for @TasteLouisiana (Nov 4th). I got the party started early with a media dinner hosted by @VisitShreveportBossier at @Muhajirchicago

Chef @Zubairmohajir, who is on the cover of Food & Wine as one of the 2026 Best New Chef’s, welcomed Chef Niema DiGrazia of @niemascookerycornershv, who is a Beat Bobby Flay winner, to a 𝗳𝗮𝗺𝗶𝗹𝘆 𝘀𝘁𝘆𝗹𝗲 𝗱𝗶𝗻𝗻𝗲𝗿 𝗲𝘅𝗽𝗹𝗼𝗿𝗶𝗻𝗴 𝗵𝗲𝗿𝗶𝘁𝗮𝗴𝗲, 𝗽𝗲𝗿𝘀𝗼𝗻𝗮𝗹 𝘀𝘁𝗼𝗿𝗶𝗲𝘀 𝗮𝗻𝗱 𝘁𝗵𝗲 𝗳𝗹𝗮𝘃𝗼𝗿𝘀 𝘁𝗵𝗮𝘁 𝗰𝗼𝗻𝗻𝗲𝗰𝘁 𝘁𝗵𝗲𝗶𝗿 𝗸𝗶𝘁𝗰𝗵𝗲𝗻’𝘀. 

Chef Niema DiGrazia brought her Afro Fusion cooking. She blends the flavors of her native Sierra Leone 🇸🇱 with Caribbean and Southern traditions. What a delicious meal put on by two amazing chefs. See you at Taste Louisiana! Tickets: tastelouisiana.org

Side-note: Shreveport Louisiana is less than a two hour direct flight on @united from Chicago. ✈️ 

#DiverseAndDelish #TasteLAinchicago #chicagorestaurants #tasteLouisiana #chicagofoodie
NEW Hotel Alert! 🚨 Today was the Grand Opening of NEW Hotel Alert! 🚨 Today was the Grand Opening of @therivvychicago. River North’s newest boutique hotel located at 📍55 E. Ontario Street. 

Enjoy the new boutique hospitality experience! The 297-room hotel will combine the individuality and character of an independent hotel with the benefits of Marriott Bonvoy and Tribute Portfolio.

#Chicago #Chicagohotels #Therivvy #chicagoevents #travelblogger
Happy #Nationalpizzamonth 🍕 Throughout October @La Happy #Nationalpizzamonth 🍕 Throughout October @Labriolachicago (📍535 N Michigan Ave) is asking diners to settle the city’s most important debate: 𝗱𝗲𝗲𝗽 𝗱𝗶𝘀𝗵 𝗼𝗿 𝘁𝗵𝗶𝗻 𝗰𝗿𝘂𝘀𝘁? 🤔

Throughout October, every qualifying deep-dish or thin-crust pizza purchased at Labriola  Chicago will count as one vote for the corresponding team. Guests will receive a sticker declaring their allegiance, while weekly scoreboard updates on Instagram Stories will show which style is winning. The final vote weekend is Oct. 29-31, with the 𝒘𝒊𝒏𝒏𝒊𝒏𝒈 𝒑𝒊𝒛𝒛𝒂 𝒔𝒕𝒚𝒍𝒆 𝒂𝒏𝒏𝒐𝒖𝒏𝒄𝒆𝒅 𝒐𝒏 𝑶𝒄𝒕 31𝒔𝒕.

#Chicagopizza #Labriola #Chicagofoodie
#Deepdishpizza
Event Alert!🚨On the blog (link in bio) we’re talki Event Alert!🚨On the blog (link in bio) we’re talking about Chicago’s next great food event! @TasteLouisiana is coming to Chicago on Wednesday, November 4th at City Hall by Recess. 𝐓𝐚𝐬𝐭𝐞 𝐋𝐨𝐮𝐢𝐬𝐢𝐚𝐧𝐚 𝐨𝐟𝐟𝐞𝐫𝐬 𝐚 𝐥𝐢𝐭𝐭𝐥𝐞 𝐬𝐥𝐢𝐜𝐞 𝐨𝐟 𝐭𝐡𝐞 𝐁𝐚𝐲𝐨𝐮 𝐰𝐢𝐭𝐡𝐨𝐮𝐭 𝐥𝐞𝐚𝐯𝐢𝐧𝐠 𝐭𝐡𝐞 𝐜𝐢𝐭𝐲. 

This exclusive evening brings together 16 award-winning chefs from Louisiana to present unforgettable bites that will transport you straight to the Bayou state. You can expect everything from fresh Louisiana seafood and iconic Cajun and Creole flavors to dishes inspired by the state’s vibrant culinary scene. I can’t wait for a night of bold Southern flavors! Get your 🎟️ tickets NOW! Tastelouisiana.org 👈🏽

#chicago #chicagoevents #TasteLAinchicago #Nola #chicagofoodie
Unique and Yummy! @Tanakaramenchicago is serving s Unique and Yummy! @Tanakaramenchicago is serving some special menu items. If you like Boba…you can have it 𝘉𝘰𝘰𝘻𝘺! 🫣 I had the Tanaka Pina Colada. AND they have so many Ramen’s to choose from, but their 𝙉𝙀𝙒 ramen on the menu is the 𝑮𝒐𝒍𝒅𝒆𝒏 𝑪𝒖𝒓𝒓𝒚 𝑴𝒊𝒔𝒐 𝑲𝒂𝒕𝒔𝒖 𝑼𝒅𝒐𝒏: Japanese Curry, Miso, Bok Choy, half seasoned egg, shredded nori, crispy pork katsu, served with udon noodles. Now that’s unique! All the appetizers are yummy too.😋See you there! 📍553 W Diversey Pwky

𝗦𝗽𝗲𝗰𝗶𝗮𝗹 𝗢𝗳𝗳𝗲𝗿! 🚨𝗗𝗶𝗻𝗲-𝗶𝗻 𝗢𝗡𝗟𝗬. 𝗠𝗲𝗻𝘁𝗶𝗼𝗻 𝗽𝗿𝗼𝗺𝗼 𝗰𝗼𝗱𝗲: 𝗖𝗛𝗜𝗔𝗧𝗔𝗚𝗟𝗔𝗡𝗖𝗘 𝘁𝗼 𝗴𝗲𝘁 𝗼𝗻𝗲 𝗙𝗥𝗘𝗘 𝗼𝗿𝗱𝗲𝗿 𝗼𝗳 𝗚𝘆𝗼𝘇𝗮 𝘄𝗶𝘁𝗵 𝗮𝗻𝘆 𝗥𝗮𝗺𝗲𝗻 𝗽𝘂𝗿𝗰𝗵𝗮𝘀𝗲. 𝗟𝗶𝗺𝗶𝘁: 𝟭 𝗳𝗿𝗲𝗲 𝗼𝗿𝗱𝗲𝗿 𝗽𝗲𝗿 𝘁𝗮𝗯𝗹𝗲. 𝗢𝗳𝗳𝗲𝗿 𝗮𝘃𝗮𝗶𝗹𝗮𝗯𝗹𝗲 𝗡𝗼𝘄 - October 31st.

#Tanakaramen #Chicagorestaurants #chicagofoodie #Chicagoramen #312food
NEW Location Alert!🚨 @Soulandsmoke is now open in NEW Location Alert!🚨 @Soulandsmoke is now open in Evanston, IL. The flagship location is where Bold BBQ meets elevated dining, community, and art. We were impressed with the curated art selection and the food was just as yummy and unique. 

It’s so hard to choose favorites, but I know you’re going to ask. 😂 So make sure you don’t leave without trying the Moto Cigar Bites, Potato Salad deviled eggs, Shrimp & Grits, Mac & Cheese, and Smoke Chicken Gumbo. There’s tons of desserts to choose from but I really liked the homemade peach cobbler and the sweet potato pie. Grab a cocktail! The vibe in the lounge is sexy! AND… guess what?!? You can bring Soul & Smoke home for Thanksgiving. Order NOW!

#Evanston #soulandsmoke #Chicagobbq
#Chicagorestaurants #Chicagothanksgiving
NEW Ramen Alert!🚨 @Stringsramen has a brand new 𝑫𝒆 NEW Ramen Alert!🚨 @Stringsramen has a brand new 𝑫𝒆𝒆𝒑 𝑫𝒊𝒔𝒉 𝑹𝒂𝒎𝒆𝒏! What does that include?!

The deep dish, Ramen features Strings homemade secret recipe ramen noodles, pan fried and tossed with wood ear mushrooms, cabbage, bean sprouts. Topped with classic pepperoni, gooey melted mozzarella, baked to golden perfection. Crowned with a mound of scallions, crispy chili hot honey drizzle.

AND don’t forget to grab an appetizer and a mocktail! 

#Chicagorestaurants #Chicagoramen #Stringsramen #Chicagoevents #chicagofood
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